Fruit & veg boxes delivered weekly
direct to your door

Now ain’t that a time saver!

We have ventured ourselves as a company offering integrated end-to-end solutions in agriculture ranging from consultancy in production and marketing of fresh & processed fruits and vegetables to infrastructure development at farm level as well as post-harvest facilities for handling fresh as well as processed foods, and trading of a variety fruits and vegetables in fresh as well as processed forms.

We offer services such as consultancy for Good Agricultural Practices, integrated farm management, planning and execution of agri infrastructure projects and services to market products to various international markets worldwide.

We offer a range of fresh fruits grown in the most virgin conditions and clean and crisp environment. These can be distinctly differentiated through their typical characteristics true to their origin. Historically, a variety of fresh fruits, such as pomegranates & grapes, have their origin in Afghanistan. The local grown varieties offer very unique taste – pure and crisp.

We offer the following fresh fruits as per availability per season in custom packaging as per the demands of the clients.

Fresh Fruit

Plum

Rich in several vitamins and minerals including calcium, it is perhaps no surprise that the plum has been around since forever, and been a favourite of man for a long time. This perhaps also explains the fact that the plum is cultivated and popularly consumed in a variety of ways all over the world.

Grapes

The grape is a fruiting berry coming from the botanical genus Vitis. They can be eaten raw, right off the branch (some cleaning involved of course), or they can be used in a variety of ways, such as to make jam or wine or even vinegar or oil, all the while remaining incredibly beneficial to the human body.

Apricot

The apricot is a true wonder of nature. It is a 2.5 cm ( at best ) goldmine of nutrients that benefits your body in more ways than you can imagine and comes packaged naturally in a beautiful velvety skin of human body that is smooth to the touch and Available both dry as well as fresh and juicy.

Apple

Delicious and crunchy, Apple fruit is one of the most popular and favorite fruits among the health conscious, fitness lovers who firmly believe in the concept of “health is wealth.”Apples are low in calories; provide just 50 calories.

Grapes

grape is a fruiting berry of the deciduous woody vines of the botanical genus Vitis. Grapes can be eaten raw or they can be used for making wine, jam, juice, jelly, grape seed extract, raisins, vinegar, and grape seed oil.

Black Grapes

Grapes are a type of fruit that grow in clusters of 15 to 300, and can be crimson, black, dark blue, yellow, green and orange. These are evolutionary derived from the purple grape. They can be used in a variety of ways, such as to make Jam.

Pomegranate

Pomegranates not only taste good, they have great health benefits. Antifungal, antioxidant, anti-inflammatory and wound-healing properties have been ascribed to them. They are thought to be good for the stomach, beneficial in cases of diarrhoea.

Water Melons

Watermelon is a vine-like (scrambler and trailer) originally from southern Africa These are mostly water — about 92 percent — but this refreshing fruit is soaked with nutrients. Each juicy bite has significant levels of vitamins A, antioxidants and amino acids.

Plum

Rich in several vitamins and minerals including calcium, it is perhaps no surprise that the plum has been around since forever, and it has been a favorite fruit of human being for a long time. This perhaps also explains the fact that the plum is cultivated.

Mango

This tropical fruit (Mango) is high in vitamin C. Mango fruits contain 10-20 percent sugar and are important source of vitamin A as well. They have a rich, luscious aromatic flavor and a delicious taste in which sweetness and acidity are delicately blended together.

Apricot

Apricots are those beautifully orange colored fruits full of beta-carotene and fiber that are one of the first signs of summer. Although dried and canned apricots are available year-round, fresh apricots with a plentiful supply of vitamin C. Apricots contain many antioxidants.

Red-Grapes

One of the popular among everyday fruits, Red Grapes are widely viewed in many cultures as “the queen of fruits” since earlier times. These tiny berries of Europe and Mediterranean regions are the storehouse of numerous health promoting phyto-nutrients.

Dry Fruits

Yellow Raisin

raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing. Raisins can contain up to 72% sugars by weight, most of which is fructose and glucose.

Walnut

Walnuts are rounded, single-seeded stone fruits of the walnut tree commonly used for the meat after fully ripening. Walnuts may be the king because they help improve … had a diabetes-induced heart attack at age 55 from eating too much fruit.

Seedless Grapes

The grape is a fruiting berry coming from the botanical genus Vitis. They can be eaten raw, right off the branch (some cleaning involved of course), or they can be used in a variety of ways, such as to make jam or wine or even vinegar or oil.

Pistachios Nativ

Pistachios is small, cream or beige coloured nuts that are considered to be highly rich in proteins, nutrients and vitamins. Pistachios contribute in the maintaining of a healthy heart because of their property of reducing the levels of bad cholesterol.

Pistacio Kernal

Pistachio actually is kernels obtained from fruits belonging to the Anacardiaceous family, in the genus: Pistacia. Pistachios are rich source of energy; 100 g of kernels carry 557 calories. Additionally, they compose good amounts of mono-unsaturated fatty acids.

Pistachio

Pistacia vera often is confused with other species in the genus Pistacia that are also known as pistachio. These other species can be distinguished by their geographic distributions (in the wild) and their seeds which are much smaller and have a soft shell.

Pine Nut

Pine nuts are one of the calorie-rich edible nuts. 100 g of dry-kernels provide 673 calories. Additionally, they comprise of numerous health promoting phyto-chemicals, vitamins, antioxidants, and minerals. Their high caloric content chiefly comes from fats.

Dry Figs

Anjeer (Dry Figs) is rich in dietary fiber. 3 pieces of dried figs contain 5 grams of fiber, which accounts for about 20% of our daily requirement. It’s a natural laxative for preventing constipation and other digestive problems like irritable bowel syndrome.

Dry Apricot

Dried apricots are a type of traditional dried fruit. Dried apricots are an important source of carotenoids (vitamin A) and potassium. Due to their high fiber-to-volume ratio, they are sometimes used to relieve constipation or induce diarrhea.

Dry Apricot Seedless

Seedless dried apricots or seedless khumani are known not only for their vibrant colour but also for their flavour and with low fat and plenty of fiber, apricots are packed with ample doses of vitamin A, and potassium. Dried apricots are used in cooking or making jams.

Dates

If you’re looking for fiber, potassium, or copper, look no further than dates. While dates are rich in many vital nutrients and therefore offer many health benefits, the fruit is so small that you’ll need to consume a larger quantity to intake the necessary amount.

Cashew Nuts

If you’re looking for fiber, potassium, or copper, look no further than dates. While dates are rich in many vital nutrients and therefore offer many health benefits, the fruit is so small that you’ll need to consume a larger quantity to intake the necessary amount.

Black Raisin

Raisins are dried grapes, specifically dried white-fleshed grapes. These grapes are initially green in skin color and darken as they dry, becoming a dense, dark-colored dried fruit containing small seeds and bursting with sweet flavor.

Almonds

Almonds don’t just make a healthy snack, they’re a great addition to recipes, too. Find our more about the health benefits of almonds’including weight loss’plus get our best almond recipes to help boost your intake and energy.